2- 8 oz Cream Cheese
1- 8 oz blue Cheese dressing
2 cups chopped cooked shredded chicken (approx 2 large breasts, I use the food processor to shred it)
1- 6-8 oz bottle Frank's Hot Sauce
Melt cream cheese in a sauce pan.
Add the rest of the ingredients.
Pour into baking dish.
Bake for 25 min @ 325*.
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