Wednesday, July 30, 2014

CopyCat Olive Garden Alfredo Sauce

Ingredients:

  • 6 oz Cream Cheese
  • 1 stick of Butter
  • 1 quart of heavy cream
  • 8 oz grated parmasan cheese
  • garlic powder (optional)
Instructions:
  1. Melt butter and cream cheese in a sauce pan over medium heat.  The cream cheese might look a bit strange, just try and make it as smooth as possible.
  2. Add heavy cream and turn the heat to medium-high
  3. Whisk together until butter and cream have combined and until the sauce bubbles slightly
  4. Add Parmesan cheese, if you don't use all 8 oz, add a little bit of garlic powder
  5. As it sits it will thicken up



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